Grilled Cheese Kitchen: Bread + Cheese + Everything in Between by Heidi Gibson

Into the Wild

Read Grilled Cheese Kitchen: Bread + Cheese + Everything in Between Online Free - Melted cheese between slices of toasted bread—the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes a great breakfast—just add an egg! With 40 additional recipes for great accompaniments and side dishes—including hearty soups, many varieties of mac & cheese, spicy pickles, and tangy spreads—plus tips on choosing the best bread and cheese and techniques for grilling each sandwich at just the right temperature, anyone can create the perfect grilled cheese sandwich.

Title : Grilled Cheese Kitchen: Bread + Cheese + Everything in Between
Author :
Rating :
ISBN : 1452144591
Edition Language : English
Format Type : Hardcover
Number of Pages : 176 pages


Nancy rated it ★★★★☆

May 12, 2017

If you love cheese, and who doesn't, then this book is for you! The first half is just variations of grilled cheese sandwiches, the second half is made up of soup recipes and recipes for mac n cheese. It's fabulous. The only reason this book didn't get 5 stars is because there's a total of 24 pic...

Martha rated it ★★★★★

September 25, 2017

An ultimate comfort food! I loved some of the combinations of sandwich layers. They included great soups in this book as well. My favorite section is at the back with recipes for spreads for many of the sandwiches. There is also a section of Mac & Cheese recipes that will interest anyone. A f...

Lisa rated it ★★★☆☆

February 20, 2018

I was super excited about this book. However, great concept, big let down. There are maybe 10%pictures in this book, not everything is a grilled cheese idea, and many of the recipes had a stupid amount of ingredients for what it is. The first bit of the book was pretty good even without the pictu...

Missy rated it ★★★★★

November 01, 2017

Great variations to a classic. Enjoyed recipes, something for everyone.

Glennis rated it ★★★★☆

October 09, 2017

Somedays you just need a good grilled cheese sandwich and if you are looking for ideas that go beyond the usual then this is a great place to start. The book also covers how to cook several sandwiches at once if you are making them for a group of people. Soups are also covered and they offer pair...

Rhiannon rated it ★★★★☆

August 02, 2017

If the pictures and descriptions don't have you salivating, I don't think I want to know you! No, but seriously, bread and cheese is life. Oh, and can we talk about how Heidi Gibson, the author of the cookbook and the co-owner of the American Grilled Cheese Kitchen, has won multiple trophies at t...

Nancy rated it ★★★★☆

July 14, 2016

Some great ideas for grilled cheese sandwiches in here, along with mac & cheese, and a few sandwich spreads/ relishes. A few use ingredients that would require mail-ordering (not worth the expense for me), and others require more preparation time than the typical grilled cheese. But the major...

Jessica rated it ★★★★☆

March 21, 2016

I wasn't familiar with the Grilled Cheese Kitchen restaurants in California, but after checking out this cookbook I hope I can go there some day. Who doesn't love a good grilled cheese?! The authors give not only grilled cheese recipes, but also recipes for soups and sides that work well with gri...

Terri rated it ★★★★☆

June 11, 2016

I wouldn't make most of these sandwiches. I guess I'm more of a purist or just too damn lazy to mess with so many extra ingredients. The soups and some of the salads sound pretty great though and I'd be more inclined to try those.

Susan rated it ★★★☆☆

December 30, 2017


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